PASTRY DOSING MACHINE MAC PAN MDE

It is an electric dosing machine that can fulfill all the needs of a pastry workshop, table version. It has an innovative design and a compact stainless steel structure.It is suitable for filling, stuffing or dripping cream,jam,chocolate cream and other kinds of sauces. It is equipped with a keyboard which is very easy to program and has three kinds of functions:manual,automatic and sequential.

Model: MDE/MDSE

Designed with a modular system, this all stainless steel Dosing/Filling Machine is easy to operate.  Equipped with an injecting gun coming with controls conveniently located in the handle grip, this machine allows to fill croissants, cannoli’s, cream puffs, donuts, etc.,  directly on the workbench. Mechanical setting of the dosage with graduated index from 5 to 40gr. Hourly output: 3500 pc in continuous mode.

STANDARD EQUIPMENT MOD. MDE:

• 3 types of nozzles

• spare gasket kit

• pedal

• funnel lt 15

OPTIONAL ACCESSORIES:

• stainless steel trolley complete with wheels

• injecting gun

STANDARD EQUIPMENT MOD. MDSE

• 1 injecting gun

• 3 types of nozzles

• spare gasket kit

• pedal

• funnel lt 15

OPTIONAL ACCESSORIES:

• stainless steel trolley complete with wheels

MODEL: MDSE/CIOC

Hand-operated Dosing/Filling Machine entirely made of stainless steel, endowed with powerful thrust ideal to fill croissants, cream puffs, sponge cakes etc., with nut cream and nutella-like creams. The dosing head group can be completely disassembled for proper cleaning and easily washed in a dishwasher. Mechanical setting of dosage with graduated index ranging
from 5 to 40gr. (with dosing gun from 5 to 30 gr.) Hourly Output in continuous dispensing mode: 2800 pieces.

STANDARD EQUIPMENT

• injecting gun

• 3 types of nozzles

• spare gasket kit

1. •pedal

• funnel lt 15

MODEL: MDE/CAND

Electric Piston Dosing/Filling Machine entirely made of stainless steel, two models are available, CAND 80 and CAND 170, to fill medium and high quantity of products containing pieces of candied fruit, raisins, chocolate chips, etc.. while keeping constant weight. Manual adjustment of dosing with graded index from 10 to 80 gr. and from 30 to 170 gr.

Hourly production:
3000 pcs/hour continuously for 80 CAND
2200 pcs/hour continuously for 170 CAND

STANDARD EQUIPMENT:

• funnel lt 15

• pedal

• spare gasket kit

• curved Nozzle with exit 13mm in diameter for DOC 80

• curved Nozzle with exit 17mm in diameter for DOC 170