ELECTRIC PIZZA OVEN SUDFORNI PERLA

Thanks to a combination of technological progress and innovative aesthetic design, Sud Forni has introduced the "Perla" oven to the market, a product that revolutionizes both the technological aspect and the aesthetics of traditional pizzeria ovens. Its distinctive features include:
Amazing Controller: The onboard controls of this oven are entirely electronic, consisting of a touch board that allows for the adjustment of both ceiling and floor power. This controller is fully manageable remotely.
Wi-Fi Connection: Thanks to the integrated Wi-Fi connection, it is possible to control all the oven's functions remotely, even when you are far away from the restaurant or venue. This connectivity offers unparalleled control over the baking process.
Baking Versatility: The "Perla" oven is designed to meet a wide range of culinary needs, allowing you to bake various types of dishes, including Roman pizza, meter pizza, pizza in baking trays, bread, and panuozzi. This versatility makes it ideal for a variety of restaurants and gastronomic establishments.
Energy Savings: The advanced technology of the oven includes an "Energy Saving" feature that ensures significant energy savings. This feature not only contributes to sustainability but also promotes high standards of effciency in baking.
• Daily planned preheating
• Separate top and bottom heaters’power management
• Bottom baking plan with 3 cm thick clay
• “Hare” function up to 150° C in about 15 minutes
• Separate baking phases (2 phases)
• Energy saving function - up to about 80% saving over the max. power absorption
• 50 differentiated baking programmes
• Controls in italian - french - english
• Max. operating temperature 520° C
• OPTIONAL: Wi-Fi or Bluetooth controls