ELECTRIC OVEN PRIMAX PLUS BAKERY PB-DTE906-HD

CATEGORY: ELECTRIC PASTRY OVENS

ELECTRIC PASTRY OVEN PRIMAX PLUS BAKERY PB-DTE906-HD

Plus Bakery are professional gas and electric ovens, with direct steam injection (COMBI STEAMER). They ensure the best quality results for bakery and confectionery.
Models with touch screen control have a 7 '' size panel mounted on the door,
equipped with 1,000 places to store recipes in 8 envelopes, each placed in different food categories.
Autoreverse and two speed fans.
Automatic washing with liquid detergents and core sensor.
A system with liquid detergent and a core sensor is also included.

TECHNICAL SPECIFICATIONS:
• Heating system located at the back of the cooking chamber.
• Waterproof cooking chamber, with rounded corners, AISI 304 stainless steel.
• Cooking room with external welds.
• Stainless steel frame AISI 430.
• Door hinges made of stainless steel AISI 304.
• Thermal insulation of the cooking chamber from ceramic fibers.
• Stainless steel cooking chamber fans.
• Control panel mounted directly on the door.
• Door with double glazing that opens for cleaning.
• Reversible door when ordered.
• Safety flange in the cooking chamber.
• Lighting with halogen lamp and LED bar on the door.
• Core detector included.

FUNCTIONS:
• Control panel: 7 "touch screen.
• Cooking methods: convection, combination with steamed air, steam only.
• Core probe and Delta T function.
• Automatic programs: 1000 programs with 20 steps.
• Multi-level operation.
• Multiple cooking function.
• Automatic washing system: 3 automatic washes. programs with liquid detergent, 1 manual washing program, 1 rinsing program
• Connections: USB and HACCP control

• Semistatic ventilation

DIMENSIONS mm 840x996x950
TEMPERATURE RANGE 30 ° C - 270 ° C
POWER KW 10.9
CURRENT V 380 - 415 V + 3N ~ 50/60 Hz
TRAY CAPACITY 6 x GN1 / 1-600x400
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