DIES FOR LA MONFERRINA MACHINES

CATEGORY: PASTA MACHINES

DIES FOR LA MONFERRINA MACHINES

The dies are used on extruders to produce all types of short and long pasta, as well as dough sheets.

The dies are made entirely of metal to achieve a rougher pasta, or with PTFE inserts for a smoother and shinier pasta.

The technical data sheet shows the various pasta formats available, with codes and measurements (where necessary), to assist you in your selection.

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