MULTIFUNCTION MACHINE QBO5

Qbo5 is the new Roboqbo 5-litre system, which incorporates all the user options and benefits of an entire Qbo processing laboratory into one single solution. The 5 is the perfect solution for labs, restaurants, delis and agricultural businesses which do not have much space available, but want to achieve the best results in terms of quality and production

It cooks
But that would be too easy. It cooks at a low temperature and in a vacuum state, to preserve raw material quality, and it also pressure cooks at a high temperature, to reduce cooking time. How? Quickly and using gentle heat, to avoid altering the product.
Quickly and at a controlled temperature, reducing cooling time and immediately stopping the cooking process.

It concentrates and dehydrates
In vacuum, thanks to evaporation below 100°C. This preserves the organoleptic properties of the product and allows for ultra-fast and customisable concentrations.

It kneads
Both cold-process and hot-process kneading, in little time and ensuring smooth and homogeneous results.

It refines
Without overheating or oxidising the product, thanks to vacuum process and controlled cooling.

It chops
Depending on the type of cut, the speed can be adjusted to get chopped meats in the particle size that is just right.

It granulates
Qbo is fantastic as a granulator, delivering effective and ultra-fast performance. To granulate pharmaceutical, cosmetic and even metal powders.

It blends
And it does it to perfection, thanks to a range of accessories designed to preserve piece size, be it under cold process or in cooking mode.

It whips and aerates
You can achieve aerated, soft, foamy results thanks to Aeroqbo, the special tool that allows incorporating air, inert gases or CO2.

It emulsifies
Products come out with a perfect structure, stable over time and airless, thanks to vacuum, special accessories and constant temperature control.

It pasteurises
Using a patented double jacketed steam cooking system that ensures speed, total control and a uniform temperature.

It melts
Achieving structurally superior melted products through the synergistic effects of heating efficiency, vacuum system and blending power.

It candies
And with Qbo, you can achieve multiple candying levels. The osmosis process is quick, thanks to vacuum.

It disperses
The combined use of scraper and blade allow for perfect dispersion of ingredients in the mixture, for maximum uniformity.

It homogenises
With Qbo you will achieve homogeneous products and creamy results: the speed of the blade reduces the product’s particle size and the shape of the tub ensures a uniform process.