REFRIGERATED MEAT GRINDER LA MINERVA C/E RH
| CATEGORY: | MEAT MINCERS |
|---|
TABLE TOP REFRIGERATED MEAT GRINDER LA MINERVA C/E R22H - C/E R32H
Refrigerated meat grinder made with a semi-automatic hamburger accessory.
• Stainless steel outer body.
• Stainless steel hopper.
• Stainless steel frame and pan.
• Stainless steel inner head, worm and clamp wheel.
• Enterprise Edition: stainless steel plate and knife (self-sharpening).
• Unger version: 3 pcs. for 22 (Ø 82) and 5 pcs. for 22 (Ø 82) and 32 (Ø 98).
• Transparent cover made of standard plexiglass.
• Start, stop and reverse with NVR system at low voltage.
• Independent minced meat cutting and cooling systems.
• Upon order: Special voltages, 60 Hz, stainless steel table with wheels.
REFRIGERATION
• Hermetic and silent compressor.
• Electronic thermostat with efficient temperature management.
• Optimal operating temperature 1 ° C.
• R134A Coolant gas with zero environmental impact.
• Hopper frozen on 5 sides.
Semiautomatic hamburger attachment. Available in two different thickness under choice, 14 mm or 17 mm. Built with full washable parts. Stop (at desired weight) and automatic restart. Portions with constant weight.
Hamburger dimensions:
Max: L 115 mm x H 90 mm
Medium: L 95 mm x H 90 mm
Min: L 60 mm x H 90 mm
| MODEL | C / E R22H | C / E R32H |
| WIDTH mm | 380 | 373 |
| DEPTH mm | 498 | 623 |
| HEIGHT mm | 484 | 585 |
| POWER TPH KW / HP | 1.1 / 1.5 | 2.2 / 3.0 |
| POWER SPH KW / HP | 0.9 / 1.2 | 2.2 / 3.0 |
| CURRENT V | 230/400 | 230/400 |
| PRODUCTION PER HOUR kg | 300 | 500 |
| PRODUCTION OF BURGS PER HOUR kg | ~ 500 | ~ 500 |
| WEIGHT Kgr | 48 | 61 |